evaporator

Single (double) effect falling film (rising film) evaporator, tubular evaporator and forced external circulation evaporator

Vacuum EvaporatorbackForced External Circulation Vacuum Evaporator

Forced External Circulation Vacuum Evaporator (for paste, syrup, jam and other high viscous liquid product)

It is our latest generation product which is made through continuous improvement and upgrading based on our rich experience and the new technologies from Italy. It is specially used for fruit paste/jam (tomato paste, mango puree, peach/apricot paste, strawberry jam, chilli paste, etc.), fruit pulp, syrup, food gum and other high viscous product’s continuous low temperature concentration under vacuum. There are single effect, double-effect, tri-effect, multi-effect structures as per the processing capacity. The processing capacity we can do is from 300L to 5000L per hour water removal

Vacuum EvaporatorbackFalling Film Vacuum Evaporator

Falling Film Vacuum Evaporator (for juice, milk and other low viscous liquid product)

It is our latest generation product which is made through continuous improvement and upgrading based on our rich experience and the new technologies from Italy. It is specially used for fruit juice (apple juice, orange juice, pineapple juice, carrot juice, etc.), milk and other low viscous product’s continuous low temperature concentration under vacuum. As well, it is can be used for sewage’s treatment. There are single effect, double-effect, tri-effect, quadruple-effect, quintuple-effect or multi-effect structures as per the processing capacity. The processing capacity we can do is from 300L to 5000L per hour water removal.